Good Source of FIBER
Healthcare
Wellbeing is at the heart of everything we do, too.
We’re here to help provide experiences people crave and the nutrition they need – plus connect you to the brands, turn-key programs, menu ideas and powerful insights you need to stay ahead of the crave
Products | Inspiration | Insights | Resources
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A little snack can make A BIG DIFFERENCE.
Help fight hunger and enter for a chance to win!
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®, ™, ©2023 Kellogg NA Co.; ®, ™, ©2023 Pringles LLC


Double-Digit PROTEIN
6g from milk + 5g-11g from cereal

6g SUGAR or Less
Programs
Take advantage of our current promotions, and discover exciting ways to engage your patients, visitors, and staff.
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Did you know?
Did you know? Kellogg’s cereals have the nutrition your guests and visitors are craving.
Ignite Your Menu with Summer Grilling LTOs
The perfect canvas for LTOs, plant-based proteins have the flavors your staff and visitors crave with the BOH versatility your business needs.
Build Your Perfect Snacking Set
From planograms to insightful tips, this guide gives you the tools to build a comprehensive set that meets your consumers’ changing needs.
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Did you know?
Did you know? Kellogg’s cereals have the nutrition your guests and visitors are craving.
-
Ignite Your Menu with Summer Grilling LTOs
The perfect canvas for LTOs, plant-based proteins have the flavors your staff and visitors crave with the BOH versatility your business needs.
-
Build Your Perfect Snacking Set
From planograms to insightful tips, this guide gives you the tools to build a comprehensive set that meets your consumers’ changing needs.
Trending Healthcare Products
Give your patients, guests and staff the experiences they crave and nutrition they need with our powerhouse brands
Inspiration
Insights and Continuing Education
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Winning at Breakfast - Capitalize on the Changing Breakfast Landscape
In this webinar, Kathryn Fenner with Technomic and leading industry chefs – Chef Michael Wilson, Regional Culinary Director, Aramark and Chef Mario Garcia, Executive Chef, Hilton Chicago – will share insights and strategies to help capitalize on the changing breakfast landscape to increase traffic and boost loyalty.
Plant-based Across the Menu: The Versatility of Plant-based Proteins
Utilizing versatile ingredients and flavors across the menu can help you keep up with customer demand trends. Join Sharon Palmer, MSFS, RDN and James Beard Award-Winning Chef JJ Johnson of FIELDTRIP (Harlem) to learn about new craveworthy solutions!
Making Produce Craveable: Going Beyond Nutrition to Inspire Consumption
Join Produce for Better Health and Kellogg’s Away From Home Chef Matt Jost, as they explore the trends and health and wellbeing benefits of fruits and veggies beyond nutrition. Learn how to implement new menu solutions to make produce more “craveable”!
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Off-Premise Evolution: Leading Chefs’ Response to Shifting Consumer Demands
Off-premise has been an ongoing “hot topic” for the industry and has seen a lot of change from year to year. Learn from leading chefs as they share their perspectives on how to address, and get ahead of, shifting consumer demands.
What’s Happening in Breakfast? Trends, Insights & Solutions for Your Foodservice Business
Join Kellogg’s Registered Dietitian Kati Kauffman and Insights Expert Cassandra Drinkard in breaking down the trends and science behind breakfast! Learn how to leverage this occasion to boost business and menu appeal!
Soy and Plant-Based Protein: Separating Facts from Fiction for Delicious Menu Solutions
Explore the trends in the plant-based protein category and bust through ingredients myths with plant-based expert Dr. Mark Messina and Kellogg registered dietitian and food and nutrition expert, Anna Veselovsky, MBA, RDN.
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The Evolving Agricultural Landscape: Enabling a Plant Based Future
Now, in addition to the much-loved Rice Krispies Treats® Original Bars, you can indulge sweet snackers with a variety of great-tasting flavors for every sweet tooth including: Original, Double Chocolatey Chunk, and Caramel Chocolatey Chunk.
-
Winning at Breakfast - Capitalize on the Changing Breakfast Landscape
In this webinar, Kathryn Fenner with Technomic and leading industry chefs – Chef Michael Wilson, Regional Culinary Director, Aramark and Chef Mario Garcia, Executive Chef, Hilton Chicago – will share insights and strategies to help capitalize on the changing breakfast landscape to increase traffic and boost loyalty.
-
Plant-based Across the Menu: The Versatility of Plant-based Proteins
Utilizing versatile ingredients and flavors across the menu can help you keep up with customer demand trends. Join Sharon Palmer, MSFS, RDN and James Beard Award-Winning Chef JJ Johnson of FIELDTRIP (Harlem) to learn about new craveworthy solutions!
-
Making Produce Craveable: Going Beyond Nutrition to Inspire Consumption
Join Produce for Better Health and Kellogg’s Away From Home Chef Matt Jost, as they explore the trends and health and wellbeing benefits of fruits and veggies beyond nutrition. Learn how to implement new menu solutions to make produce more “craveable”!
-
Off-Premise Evolution: Leading Chefs’ Response to Shifting Consumer Demands
Off-premise has been an ongoing “hot topic” for the industry and has seen a lot of change from year to year. Learn from leading chefs as they share their perspectives on how to address, and get ahead of, shifting consumer demands.
-
What’s Happening in Breakfast? Trends, Insights & Solutions for Your Foodservice Business
Join Kellogg’s Registered Dietitian Kati Kauffman and Insights Expert Cassandra Drinkard in breaking down the trends and science behind breakfast! Learn how to leverage this occasion to boost business and menu appeal!
-
Soy and Plant-Based Protein: Separating Facts from Fiction for Delicious Menu Solutions
Explore the trends in the plant-based protein category and bust through ingredients myths with plant-based expert Dr. Mark Messina and Kellogg registered dietitian and food and nutrition expert, Anna Veselovsky, MBA, RDN.
-
The Evolving Agricultural Landscape: Enabling a Plant Based Future
Now, in addition to the much-loved Rice Krispies Treats® Original Bars, you can indulge sweet snackers with a variety of great-tasting flavors for every sweet tooth including: Original, Double Chocolatey Chunk, and Caramel Chocolatey Chunk.
Resources
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“Winning at Breakfast – Capitalize on the Changing Breakfast Landscape” Webinar Presentation Deck
Learn insights and strategies to increase traffic and boost loyalty.
Snacking in Healthcare: A Holistic Approach to Wellbeing
Learn about how to give employees foods and experiences that support their wellbeing and increase engagement.
The Evolution of Breakfast: Planning Today for Success Tomorrow
Learn about how operators can capitalize on changing consumer behaviors and preferences
-
Incogmeato® Homestyle Chik’n Tenders Info Sheet
Incogmeato® Homestyle Chik’n Tenders are made for the menu with a juicy, just-like-meat bite and crispy, homestyle breading.
Incogmeato® Plant-Based Ground Info Sheet
Incogmeato® Plant-Based Ground is ready-to-cook and can be prepared just like other ground meats.
Incogmeato® Plant-Based Ground Culinary Guide
Incogmeato® Plant-Based Ground works well in many different culinary applications, giving you the flexibility to be creative.
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MorningStar Farms® Italian Sausage Style Crumbles Info Sheet
Meet flexitarian demands with MorningStar Farms® Italian Sausage Style Crumbles – a craveable, versatile menu favorite.
Menu Mention Rebate
Earn cash back when you feature MorningStar Farms® or Incogmeato™ on your menu.
Food With A Story
Customers love to know their food’s origin story. Where does it come from? Is it making a positive impact? Our point-of-purchase marketing materials can help provide your customers with the information they crave and bring your menu to life.
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2020 Cereal Brochure
Kellogg’s® Cereal brands deliver a variety of satisfying, nutritious options that will provide something for everyone - no matter what your patients, staff and visitors crave.
Plant-Based Protein Brochure
Learn how to maximize your sales and satisfy the plant based protein cravings your customers have with their favorite menu items.
Incogmeato™ Burger Info Sheet
Join the plant-based revolution with Incogmeato™ Ready-to-Cook Burger - a craveable menu solution that looks, cooks, and tastes just like meat!
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Incogmeato™ Breakfast Sausage Info Sheet
A tasty, 'just like meat' experience to start your customers' day, Incogmeato™ Breakfast Sausage Patties are an excellent option for plant-based protein menu solutions.
MorningStar Farms® Chorizo Culinary Guide
MorningStar Farms® Chorizo crumbles work well in many different culinary applications, giving you the flexibility to be creative.
The Power of Grains
For more than 100 years, Kellogg's has led the way in helping people start the day off right with cereals made with the goodness of grains and only a handful of ingredients. Follow the Frosted Mini Wheats® journey to learn more about the power of grains!
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The Story on Snacking
Americans love to snack! Learn more about why they snack, when they snack, and healthier ways of snacking.
Bear Naked® Triple Berry Fit Info Sheet
Bear Naked® Triple Berry Granola delivers the taste, texture and ingredients your patients, visitors, and staff seek, and with 50% less sugar than our leading granola.
Bear Naked Triple Fit Granola Recipes
Crunchy and sweet, Kellogg’s® Bear Naked® Fit™ Triple Berry Granola delivers the taste, texture and ingredients that today’s consumers seek. Plus, it contains 50% less sugar than our leading granola.
-
Cheez-It® Snap’d Double Cheese Info Sheet
Introducing the latest, exciting addition to the expanding Cheez-It® portfolio: Cheez-It® Snap’d™, a thin, crispy chip with the 100% real cheese taste consumers crave.
Gluten-Free Products
More information on products that comply with gluten free as defined in 21 CFR 101.91.
Vegucate Fact Cards
To help you “Vegucate” your customers, we’ve created a series of thought provoking fact cards that you can use in your cafe, retail locations, patient tray lines, and other venues to help consumers engage in conversation and embrace a veggie-full lifestyle.
-
Specialty Crackers Portfolio
Make every gathering more engaging with the versatile portfolio of well-known cracker brands from Kellogg’s®. Let our wide variety of crisp, flavorful crackers inspire you to create enticing recipes that elevate every occasion.
Rice Krispies Treats Portfolio.
Now, in addition to the much-loved Rice Krispies Treats® Original Bars, you can indulge sweet snackers with a variety of great-tasting flavors for every sweet tooth including: Original, Double Chocolatey Chunk, and Caramel Chocolatey Chunk.
-
“Winning at Breakfast – Capitalize on the Changing Breakfast Landscape” Webinar Presentation Deck
Learn insights and strategies to increase traffic and boost loyalty.
-
Snacking in Healthcare: A Holistic Approach to Wellbeing
Learn about how to give employees foods and experiences that support their wellbeing and increase engagement.
-
The Evolution of Breakfast: Planning Today for Success Tomorrow
Learn about how operators can capitalize on changing consumer behaviors and preferences
-
Incogmeato® Homestyle Chik’n Tenders Info Sheet
Incogmeato® Homestyle Chik’n Tenders are made for the menu with a juicy, just-like-meat bite and crispy, homestyle breading.
-
Incogmeato® Plant-Based Ground Info Sheet
Incogmeato® Plant-Based Ground is ready-to-cook and can be prepared just like other ground meats.
-
Incogmeato® Plant-Based Ground Culinary Guide
Incogmeato® Plant-Based Ground works well in many different culinary applications, giving you the flexibility to be creative.
-
MorningStar Farms® Italian Sausage Style Crumbles Info Sheet
Meet flexitarian demands with MorningStar Farms® Italian Sausage Style Crumbles – a craveable, versatile menu favorite.
-
Menu Mention Rebate
Earn cash back when you feature MorningStar Farms® or Incogmeato™ on your menu.
-
Food With A Story
Customers love to know their food’s origin story. Where does it come from? Is it making a positive impact? Our point-of-purchase marketing materials can help provide your customers with the information they crave and bring your menu to life.
-
2020 Cereal Brochure
Kellogg’s® Cereal brands deliver a variety of satisfying, nutritious options that will provide something for everyone - no matter what your patients, staff and visitors crave.
-
Plant-Based Protein Brochure
Learn how to maximize your sales and satisfy the plant based protein cravings your customers have with their favorite menu items.
-
Incogmeato™ Burger Info Sheet
Join the plant-based revolution with Incogmeato™ Ready-to-Cook Burger - a craveable menu solution that looks, cooks, and tastes just like meat!
-
Incogmeato™ Breakfast Sausage Info Sheet
A tasty, 'just like meat' experience to start your customers' day, Incogmeato™ Breakfast Sausage Patties are an excellent option for plant-based protein menu solutions.
-
MorningStar Farms® Chorizo Culinary Guide
MorningStar Farms® Chorizo crumbles work well in many different culinary applications, giving you the flexibility to be creative.
-
The Power of Grains
For more than 100 years, Kellogg's has led the way in helping people start the day off right with cereals made with the goodness of grains and only a handful of ingredients. Follow the Frosted Mini Wheats® journey to learn more about the power of grains!
-
The Story on Snacking
Americans love to snack! Learn more about why they snack, when they snack, and healthier ways of snacking.
-
Bear Naked® Triple Berry Fit Info Sheet
Bear Naked® Triple Berry Granola delivers the taste, texture and ingredients your patients, visitors, and staff seek, and with 50% less sugar than our leading granola.
-
Bear Naked Triple Fit Granola Recipes
Crunchy and sweet, Kellogg’s® Bear Naked® Fit™ Triple Berry Granola delivers the taste, texture and ingredients that today’s consumers seek. Plus, it contains 50% less sugar than our leading granola.
-
Cheez-It® Snap’d Double Cheese Info Sheet
Introducing the latest, exciting addition to the expanding Cheez-It® portfolio: Cheez-It® Snap’d™, a thin, crispy chip with the 100% real cheese taste consumers crave.
-
Gluten-Free Products
More information on products that comply with gluten free as defined in 21 CFR 101.91.
-
Vegucate Fact Cards
To help you “Vegucate” your customers, we’ve created a series of thought provoking fact cards that you can use in your cafe, retail locations, patient tray lines, and other venues to help consumers engage in conversation and embrace a veggie-full lifestyle.
-
Corporate Responsibility Report
We're proud to share Kellogg Company's 11th annual Global Corporate Responsibility Report, showcasing how we are successfully driving business results by embedding purpose in our brands.
-
Specialty Crackers Portfolio
Make every gathering more engaging with the versatile portfolio of well-known cracker brands from Kellogg’s®. Let our wide variety of crisp, flavorful crackers inspire you to create enticing recipes that elevate every occasion.
-
Rice Krispies Treats Portfolio.
Now, in addition to the much-loved Rice Krispies Treats® Original Bars, you can indulge sweet snackers with a variety of great-tasting flavors for every sweet tooth including: Original, Double Chocolatey Chunk, and Caramel Chocolatey Chunk.