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Incogmeato® Chik'n Tenders

These vegan tenders are a good source of protein (11 grams total protein; 13% of your daily value); These juicy tenders offer the just-like-meat bite of real chicken with a crispy homestyle breading

MORE PRODUCT INFORMATION

Pack Size: 10.00lbs (1 Count)
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Product Information
  • Crave-worthy plant-based chicken for use in salads, wraps and more with MorningStar Farms Incogmeato Homestyle Chik'N Tenders; A fry time of only 4 minutes allows these meatless tenders to be prepared quickly
  • One-to-one swaps for traditional chicken tenders within lunch or dinnertime favorites; This item is a good fit for Restaurants, Lodging, Hospitals, B&I, Colleges/Universities, Caterers
  • Meat-free tenders are perfect as a stand-alone snack with a favorite dip or as part of lunchtime or dinner entrees; Pair with a zesty sauce, add to a favorite wrap, or prepare in a tasty salad
  • Includes 1, 10lb resealable bag of vegan chik'n tenders; 13.313 IN x 10.563 IN x 6.125 IN;
Ingredients
  • Ingredients (Portal):
    Ingredients: Water, wheat flour, soy protein isolate, wheat gluten, vegetable oil (corn, canola and/or sunflower). Contains 2% or less of potato starch, yellow corn flour, maltodextrin, salt, yeast extract, spices, garlic powder, onion powder, tapioca starch, cornstarch, tricalcium phosphate, natural flavors, color added, leavening (sodium acid pyrophosphate, sodium bicarbonate), paprika extract color, xanthan gum.
  • Packing Details
    • Units/Case
    • (1 Count)
    • Pack Size
    • 10.00lbs
    • Shelf Life
    • 455
    • Country of Origin
    • US
    • Net Weight
    • 10lb
    • Gross Weight
    • 10.7lb
    Allergens/Certifications
    CONTAINS WHEAT AND SOY INGREDIENTS.
    Soy Wheat

    Kosher Status

    KOSHER VEGAN

    Nutrition
     

    VIEW NUTRITIONALS

     
    Preparation

    Preparation Instructions: Deep Fry
    <bulletlist><bullet>Deep fry 4 minutes at 350°F – gently shake basket once while cooking</bullet></bulletlist>

    Combi Oven
    <bulletlist><bullet>Bake for 10 minutes at 450°F / Air Speed 70% / Convection Setting</bullet></bulletlist>

    Speed Cook Oven
    <bulletlist><bullet>Place frozen tenders on solid lined cooking basket – do not over-pack</bullet>
    <bullet>Bake for 2 minutes at 475°F / Offset: 60 / Air Speed: 70</bullet></bulletlist>

    Impinger Oven
    <bulletlist><bullet>Place frozen tenders on sheet pan with wire rack</bullet>
    <bullet>Bake for 6 minutes 30 seconds at 550°F</bullet></bulletlist>

    Convection Oven
    <bulletlist><bullet>For best browning results, use parchment liner and spray frozen tender’s topside with pan spray</bullet>
    <bullet>Bake for 8 minutes at 450°F</bullet></bulletlist>

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